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Everyday bread : 100 recipes for baking bread on your schedule / America's Test Kitchen.

Every day bread (portion title)

Summary:

The cooks at America's Test Kitchens help home cooks simplify the process of making bread through seven core dough recipes to use and remix, three-ingredient quick breads to put on the table in an hour, and reinvented Rustic No-Knead Bread.

Record details

  • ISBN: 1954210396
  • ISBN: 9781954210394
  • Physical Description: ix, 374 pages : color illustrations ; 26 cm
  • Publisher: Boston, MA : America's Test Kitchen, [2023]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Quick breads -- Rolls and more -- Sandwich slices -- No-knead dutch oven breads -- Pizza and flatbreads -- Enriched breads.
Subject: Bread.
Cooking (Bread)
Genre: Cookbooks.
Recipes.

Available copies

  • 4 of 11 copies available at NC Cardinal. (Show)
  • 0 of 1 copy available at Johnston County Affiliated Libraries.

Holds

  • 1 current hold with 11 total copies.
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Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Public Library of Johnston County and Smithfield 641.815 Eve (Text) 38955500149753 Adult Nonfiction Checked out 10/26/2024